Source: Federal Bureau of Investigation (FBI) State Crime Alerts (b)
“Wherever in the country you may live—from California to Nebraska to Georgia to points in between—the cyber risk and the national security risk for farms and ranches and our food processing facilities is growing exponentially,” said Gene Kowel, special agent in charge of the FBI’s Omaha Field Office, which partnered with the Nebraska Farm Bureau to host the August 12 symposium. “The threats are evolving. They’re becoming more complex and more severe.”
Examples shared during the daylong event included ransomware attacks that cripple operations, network hacks that take control of systems, and the theft of seeds worth millions of dollars in intellectual property and research.
Kowel said the FBI is monitoring four major threats to the nation’s agriculture sector, which—like water, power, and transportation—is considered part of the nation’s critical infrastructure. The threats include ransomware attacks, malicious software (malware) from foreign adversaries, theft of data and intellectual property, and bioterrorism.
Foreign actors—most notably the People’s Republic of China—are actively seeking ways to disrupt the United States’ agriculture industry, Kowel said. He urged farmers, cattle ranchers, and others to add cyber hygiene to their long list of chores. Cyber hygiene includes basic steps like using multi-factor authentication to access networks and backing up critical data.
“We all know that in agriculture today, almost all of our data is stored in the cloud,” Kowel said. “Almost all of our complex machinery is connected to the internet, connected to the cloud, so protecting that control and protecting that data is critical.”